< Programme
Tuesday 3 September 2024 – Afternoon, 15:00
Session 61. Advances in fish nutrition
Room: Chianina – Palazzo Affari 1st Floor
Chair: Pinotti / Ottoboni
Session Type: Theme session
Theatre Session
15:00
Effectiveness of a commercial Diatomaceous earth feed additive in mitigating transport stress in Sea Bass (Dicentrarchus labrax)
A. Prete, A. Maggiolino, M. Deflorio, G. Incampo, G. Calzaretti, G. Centoducati
15:15
Diet digestibility and growth performance of African catfish fed diets with blends of poultry PAP
C. Fanizza, A. Trocino, V. Stejskal, M. Prokèšovà, M. Zare, H. Quang Tran, F. Brambilla, G. Xiccato, F. Bordignon
15:30
Feed and carbon footprint in aquaculture – an industry perspective
U. Luzzana
16:30
The sustainable “4 F” for rainbow trout (Oncorhynchus mykiss) feeding: Feedstuffs from the Fish Farmer Farmhouse
A. Roncarati, L. Galosi, G. E. Magi, F. Mariotti
16:45
Predicting fillet lipid composition of Oncorhynchus mykiss using different statistical tools
F. Tiezzi, L. Pulido-Rodriguez, G. Secci, G. Parisi
17:00
Environmental impact of the inclusion of alternative raw materials in diets for gilthead seabream
F. Bordignon, G. Vélez Calabria, S. Martínez-Llorens, A. Tomás-Vidal, F. Gabriel Acien Fernandez, A. Trocino, M. Berton
17:15
Microplastics manifestation and their potential impact on freshwater fish species
F. Jabeen, M. H. Raza, A. S. Chaudhry
17:45
Traceability and characterization of nanoplastics on novel feed/food sources: the case of microalgae
D. Lanzoni, M. Sarria Pereria De Passos, R. Gonçalves, S. Gioria, A. C. Pinheiro, A. Vicente, C. Giromini
Poster Session
61.09
Effect of the low level dietary inclusion of queen bee larvae meal on the fatty acid profile of the fillets and livers of European seabass
M. V. Tignani, G. Secci, N. F. Addeo, F. Bovera, G. Parisi
